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Elephant heads for Indian Garden

Project type

Commissioned design and manufacture

Sector

Foodservice

Product

Decorative objects and art

Processes

Product and structural design, Cutting and fretwork, Assembly

Materials

MDF

The project

For Indian Garden restaurant, Archicercle designed and produced decorative elephant heads incorporated into Yaiza Ferrandis’s interior design. The collaboration also included advice on the pointed arches with LED lighting that form part of the interior.

The elephant heads translate the animal’s form into a wall relief made from layered pieces. The successive profiles create volume while leaving the layered construction visible, complementing the restaurant’s ornamental character.

The pieces were made from laser-cut MDF and assembled by hand. Archicercle’s contribution covered both the design and production of these decorative elements, combining the cutting of individual pieces with manual assembly.

The pointed arches with LED lighting reinforce the India-inspired setting described in the project. Archicercle provided advice on these elements; the interior design is by Yaiza Ferrandis. These were two distinct contributions within the same collaboration: the design and production of the elephant heads, and advice on the arches.

Processes and materials: fabrication services · available materials · studio machinery.

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