Menus for La Taska Sidrería

The project

The cuisine of northern Spain, spanning traditional recipes and contemporary dishes, provided the starting point for La Taska Sidrería’s menus. Archicercle contributed to their design with a stated aim: to bring that relationship between tradition and innovation into the menu format.

The set combines rectangular supports with a wood-like appearance and cream-coloured sheets. The cover surfaces and interior graphics establish two distinct registers: one focused on texture and the restaurant’s name; the other on presenting its food and drink.

The project encompasses several menus. The main menu divides the selection into sections for tapas and sharing dishes, meat, salads and vegetables. Other pieces include a cider-house menu, group tasting menus, drinks and desserts, all sharing a consistent presentation.

The collaboration distinguishes the design of the menus from their interior graphic design, undertaken by the Maru Cruz studio. Typography, section layouts and illustrations form part of this graphic layer, complementing the physical supports while retaining La Taska Sidrería’s identity.

Processes and materials: fabrication services · available materials · studio machinery.