Tabletop accessories and menus for La Tasketa

The project

La Tasketa wanted a consistent visual identity across the objects used during service, from napkin holders to presenting the bill. Archicercle designed and manufactured a bespoke collection comprising bill boxes, napkin holders, sauce holders and menus.

The collection was approached as a family of products, with different formats and a shared design language. Plywood and the restaurant’s logos connect the pieces without giving them all the same shape. The personalisation combines laser-engraved, die-cut and raised logos.

The small tabletop organisers incorporate internal dividers. Their open, compartmentalised forms contrast with the flat formats of other pieces in the collection, while carrying the restaurant’s identity on their sides and main surfaces.

The menus develop the same approach through different layouts and vertical or horizontal opening formats. Plywood covers are combined with leather spines and riveted joints. Inside, the different page formats organise access to the menu sections.

Production included hand assembly, staining and spray varnishing. Alongside the personalised logos, these processes formed part of bringing the collection into production, extending the studio’s contribution beyond the design of each object.

The result is a set of accessories and menus that carries La Tasketa’s identity through different stages of service. Shared materials, finishes and graphic elements connect the pieces while preserving the particular features of each format.

On the menus, leather spines and rivets form the connection between the covers.

The collection uses a combination of engraved, die-cut and raised logos.

Processes and materials: fabrication services · available materials · studio machinery.